This quintessential element is the foundation of all David Bacco chocolates. Spirit captures the essence of the cocoa bean and joins together with the finest chocolate from Belgium, Switzerland and Spain to create soft and silky ganaches, velvety truffles, fascinating textures and the shell de finesse.
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Bittersweet chocolate ganache enhanced with the essence of roasted cocoa beans
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Smooth, creamy milk chocolate ganache
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Pure cocoa butter highlights delicately warm, creamy white chocolate notes
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Bittersweet chocolate shell encases white chocolate ganache, scented with jasmine green tea