Exotic spices reflecting the fire element warm taste buds and soul. Spices are freshly ground, toasted and infused to bring out the natural flavors of cinnamon, ginger, cardamom, lemongrass, curry, chili pepper and Szechuan peppercorn.
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Delicate, fresh cardamom seeds infused into bittersweet and milk chocolate ganache dusted in cocoa powder
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Bittersweet chocolate surrounds a fiery center of ancho and chipotle peppers, nutmeg, allspice and jerk seasoning, finishing cleanly on the palate
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Bittersweet chocolate infused with spicy Szechuan and extra-bold Tellicherry peppercorns from India